If you’re a fan of a loaded baked potato, this soup is for you! Creamy and scrumptious and made within the crock pot.
You may additionally wish to strive these Old Fashioned Stewed Potatoes. They’re considered one of our hottest recipes for a motive. Very outdated recipe and nonetheless stands at present!
❤️WHY WE LOVE THIS RECIPE
We’re a giant fan of potato recipes on our web site and this one has rapidly turn out to be a favourite. It’s so creamy, tacky and scrumptious topped with bacon! We love the flexibility of this recipe as a result of the toppings you’re keen on on a loaded baked potato is what makes this soup so good. It’s nice for a crowd and you may set out all of the totally different toppings.
TOPPING ADDITIONS
- Bacon
- Chives
- Completely different cheeses
- Ham
- Purple Onion
- Ranch Seasoning
- Broccoli with Cheese
SWAPS
You may swap out the cheddar cheese on this recipe for any your loved ones likes. It’s a flexible recipe. It’s also possible to use low-fat cream cheese when you like.
⭐TIP
You don’t must peel the potatoes when you desire the peel. That’s completely as much as you. Additionally when the potatoes are finished, you need to use a masher to make it extra of a soup. That is the place you’ll depart the soup extra chunky or mash it till it’s extra like a soup. We desire some chunks!
OTHER POTATO RECIPES
STORING, REHEATING & SERVING SIZE
We retailer this in an hermetic container and reheat it within the microwave or in a pan on the range (on low warmth, stirring so it doesn’t stick). This makes about 6-8 servings.
Loaded Baked Potato Soup – Crock Pot Recipe
This loaded baked potato soup is tremendous simple to make and fantastic on a chilly day!
- 6 or 7 medium to massive potatoes peeled and lower into chunks
- 2 cups hen broth
- 1 small onion chopped
- 2 teaspoons minced garlic
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup shredded cheddar cheese
- 8 ounces cream cheese
- 1.5 cups heavy cream
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Add chopped potatoes, onions, hen broth, minced garlic, salt and pepper to the crock pot.
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Cook dinner on excessive for 4 hours or low for 6-8 or till potatoes are mushy.
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When the potatoes are finished, add the cream cheese, cheddar cheese and heavy cream.
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With a potato masher you’ll be able to mix the soup leaving some small chunks. That is when you’ll make the soup the way in which you prefer it, chunky or extra soupy.
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Prime with the topping you take pleasure in, comparable to bacon, cheese and chives.
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