Gradual Cooker Rooster Peanut Noodles

Peanut Noodles made within the crock pot have an unique taste with out the restaurant wait!

Tender hen breasts and veggies are slow-cooked in a creamy peanut sauce with linguine for a fast and scrumptious dinner!

A slow cooker with finished peanut noodles.

Taste: Whereas the substances might seem to be an odd mixture, this dish is filled with daring, savory flavors with slightly candy nuttiness from the peanut butter. The salsa and sambal add simply the correct amount of kick!
Talent Stage: Tremendous simple! Simply toss every part within the sluggish cooker and let it do the work.
Prep word: Avoid wasting pasta water in case you might want to skinny the sauce in Step 7.
Price range tip: Burn up any leftover hen and veggies from the fridge or use frozen peppers and carrots to economize and lower down on prep time.
Swaps: Swap hen for shrimp or tofu, or use almond butter as a substitute of peanut butter. Spaghetti or rice noodles work nice as a substitute of linguine!

Ingredients to make slow cooker peanut noodles, with labels including brown sugar, oil, peanuts, soy sauce, pepper, onion, cilantro, lime, carrots, linguini, salsa, chicken breasts, broth, peanut butter

Ingredient Suggestions For Rooster Peanut Noodles

Rooster: I take advantage of boneless hen breasts on this recipe however you need to use boneless thighs as effectively.
Salsa: Select any model of tomato primarily based salsa. I take advantage of this one.
Peanut Butter: This recipe has solely been examined with common peanut butter, not the all pure kind that separates.
Taste: Soy sauce provides salty umami. If potential use recent lime juice with further wedges for serving.
Greens: Thinly or shredded bell peppers and carrots add shade and crunch to peanut noodles. It’s also possible to toss in some diced garlic, snap peas, water chestnuts, small broccoli florets, or diced zucchini.
Noodles: Linguine, spaghetti, or rice noodles work on this recipe.

Variations: Prime sluggish cooker peanut noodles with chopped cilantro, inexperienced onions, a sprinkle of pink pepper flakes, chopped peanuts, sesame seeds, and a splash of lime juice for a tasty taste enhance!

Mixing up sauce ingredients to make peanut noodles

Adding sauce ingredients to a slow cooker to make peanut noodles

Easy methods to Make Gradual Cooker Rooster Peanut Noodles

Whisk sauce substances collectively.
Cook dinner onion, hen breasts, carrots, and bell pepper in a sluggish cooker, lined with sauce, for a number of hours (full recipe under).
Cook dinner and drain the linguini.
Shred the hen and stir it again into the pot with the cooked linguini and sauce.

Serve with sesame seeds, inexperienced onions, or cilantro.

A bowl of slow cooker chicken peanut noodles

Storing and Reheating Leftovers

Maintain leftover peanut noodles in a lined container within the fridge for as much as 4 days. Take pleasure in peanut noodles chilly, wrapped in butter lettuce cups for a refreshing salad or reheat parts within the microwave or on the stovetop.

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Gradual Cooker Rooster Peanut Noodles

Tender shredded hen in a spicy peanut sauce is sluggish cooked with linguini noodles.

Prep Time 15 minutes

Cook dinner Time 2 hours

Whole Time 2 hours 15 minutes

Cook dinner ModeStop your display from going darkish

In a small skillet, warmth the oil over medium warmth. Add onion and prepare dinner till softened, about 3 minutes.
Add the onion to the underside of a 6 qt sluggish cooker. Prime with hen.
In a medium bowl, mix salsa, peanut butter, broth, soy sauce, brown sugar, lime juice and sambal if utilizing. Pour over the hen.
Prime with the carrots and bell pepper. Cowl and prepare dinner on low for 3 ½ to 4 hours or on excessive for two to three hours, till the hen is cooked via.
Switch the hen breasts to a bowl and shred utilizing two forks.
Cook dinner the linguine based on bundle instructions. Reserve 1 cup of pasta water.
Add the linguine and shredded hen with any juices to the sluggish cooker. Stir effectively, including pasta water if wanted. Cowl and let the pasta relaxation for two to three minutes within the sluggish cooker to thicken earlier than serving.
Garnish with cilantro, inexperienced onion and peanuts if desired.

Maintain leftovers in an hermetic container within the fridge for as much as 4 days. Reheat within the microwave, or serve chilly. Don’t freeze.

Diet data offered is an estimate and can differ primarily based on cooking strategies and types of substances used.

Course Rooster, Dinner, Entree, Lunch, Essential Course, Pasta, Gradual Cooker

Delicacies American, Asian

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