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Spicy Peanut Hen Bowls (Excessive Protein)

These Spicy Peanut Hen Bowls are filled with protein, filled with contemporary flavors, and drizzled with probably the most scrumptious home made peanut sauce! Juicy grilled rooster, hearty farro, crunchy cucumber carrot salad, and edamame come collectively in a bowl that’s contemporary, filling, and stuffed with taste.

A prepared chicken bowl with peanut sauce, edamame, limes and chopped peanuts.

Why You’ll Love These Spicy Peanut Hen Bowls

That is a kind of meals that looks like one thing you’d order out of your favourite lunch spot, however it’s simple to make at residence. Plus, all the things could be prepped forward of time, making these bowls good for meal prep, busy weeknights, or a satisfying lunch.

  • Full of protein. Between the rooster, farro, edamame, and peanuts, these bowls have loads of protein to maintain you happy.
  • Excellent for meal prep. Put together the elements forward of time and assemble your bowls everytime you’re able to eat.
  • A lot taste and texture. You get juicy rooster, chewy farro, crunchy greens, and creamy peanut sauce in each chew.
  • Simple to customise. Swap the farro for rice, alter the spice stage, or use rotisserie rooster while you’re quick on time.
  • A whole meal in a single bowl. Protein, entire grains, greens, and a flavorful sauce multi functional scrumptious dinner.

What Makes These Hen Bowls Excessive in Protein?

One in all my favourite issues about this recipe is that the protein doesn’t simply come from the rooster. Nearly each element contributes one thing! Right here’s what makes these bowls such a satisfying, protein-packed meal:

  • Hen thighs: The principle supply of protein. They’re juicy, flavorful, and straightforward to grill.
  • Farro: A hearty entire grain that gives plant-based protein and fiber, plus a scrumptious texture and taste! You’ll be able to definitely make these with rice, however I actually love the marginally chewy texture of farro with the creamy peanut sauce.
  • Edamame: These little inexperienced soybeans add much more protein, fiber, and a scrumptious pop of texture.
  • Peanut butter and peanuts: Each contribute further plant-based protein and wholesome fat.
Ingredients for spicy peanut sauce laid flat
Creamy peanut butter, soy sauce, chili crisp, rice vinegar, and sesame oil.

Substances You’ll Want

There are just a few totally different parts to those bowls, however don’t let that intimidate you! Every one is extremely easy to organize, and you can also make a number of of them prematurely. Make sure that to scroll to the recipe card on the backside for the ful checklist of elements and directions.

A spicy peanut sauce whisked together in a glass bowl

For the Spicy Peanut Sauce

This sauce is basically what brings all the things collectively. It’s creamy, savory, spicy, and has simply sweetness.

  • Creamy peanut butter: Use your favourite creamy peanut butter. In case you’re utilizing pure peanut butter, be certain that it’s stirred properly. Totally different manufacturers of peanut butter can fluctuate in thickness, so add the new water regularly till your sauce is in regards to the consistency of pancake batter.
  • Soy sauce: Provides a savory, salty taste. You should use reduced-sodium soy sauce should you want.
  • Chili crisp: Provides the sauce its spicy kick and provides somewhat texture. Simply use your favourite model!
  • Rice vinegar: Balances the richness of the peanut butter with somewhat acidity.
  • Sesame oil: Provides a scrumptious nutty taste.
  • Sizzling water: Thins the sauce to the right drizzling consistency.
Cucumber carrot salad mixed together in a blue bowl.

For the Cucumber Carrot Salad

This straightforward salad provides freshness and crunch to the bowls, which is the right distinction to the wealthy peanut sauce. The chilly salad paired with the nice and cozy rooster and farro is perfection.

  • Mini cucumbers, sliced into skinny rounds. I like utilizing mini cucumbers as a result of they’ve skinny skins and only a few seeds. There’s no must peel them! You can even use an English cucumber if that’s what you’ve got readily available.
  • Shredded carrots. I extremely advocate grating your individual carrots. The pre-grated are all the time tremendous robust.
  • Contemporary cilantro.
  • Rice vinegar
  • Sesame oil
  • Kosher salt
Grilled boneless chicken thighs on a white plate

For the Hen

I wish to grill my rooster for this recipe as a result of it provides such good taste however you may broil them too!

  • Boneless, skinless rooster thighs are my favourite for this recipe as a result of they keep juicy on the grill and have a lot taste.
  • Smoked paprika
  • Garlic powder
  • Onion powder
  • Kosher salt

Shortcut: Don’t really feel like grilling rooster? Use shredded rotisserie rooster as a substitute! It’s a good way to get these bowls on the desk even quicker.

Cooked farro in a glass bowl

For the Bowls

Right here’s all the things else you’ll must deliver your spicy peanut rooster bowls collectively:

  • Cooked farro: The hearty base for the bowls. Toss it with rice vinegar, sesame oil, and somewhat salt for further taste. Prepare dinner the farro in response to the bundle instructions, should you haven’t already. Toss the cooked farro with rice vinegar, sesame oil, and some pinches of salt.
  • Edamame: Use shelled edamame, cooked in response to the bundle instructions.
  • Dry roasted peanuts: These add one of the best crunch!
  • Lime wedges: A squeeze of contemporary lime brightens all the things up.
  • Further cilantro and chili crisp: Non-compulsory, however scrumptious for serving.
Spicy Peanut Chicken Bowl with edamame and a cucumber salad and chopped peanuts.

Suggestions for the Finest Peanut Hen Bowls

These bowls are fairly simple, however just a few easy ideas will make them even higher.

  • Season your farro. Don’t skip the rice vinegar, sesame oil, and salt. It’s a easy step that provides a lot taste to the completed bowls. Seasoning each layer of the bowl is the best way to get probably the most flavor-packed outcome!
  • Regulate the sauce consistency. The peanut sauce will thicken because it sits, particularly after refrigeration. Whisk in a splash of heat water to loosen it up.
  • Add the peanuts proper earlier than serving. This retains them good and crunchy.
  • Style your chili crisp. Some manufacturers are considerably spicier than others, so alter the quantity to fit your desire.

Simple Variations and Substitutions

Top-of-the-line issues about these bowls is how simple they’re to customise with elements you have already got.

As an alternative of Do this
Farro Brown rice, white rice, or quinoa
Hen thighs Hen breasts or shredded rotisserie rooster
Edamame Further greens or chickpeas
Cilantro Thinly sliced inexperienced onions
Roasted peanuts Chopped cashews
Soy sauce Tamari for a gluten-free choice
A prepared chicken bowl with peanut sauce, edamame, limes and chopped peanuts.

Storage and Reheating Directions

Since these bowls comprise each heat and chilly elements, I like to recommend storing the parts individually at any time when attainable.

Fridge: Retailer the cooked rooster and farro in hermetic containers within the fridge for as much as 3 – 4 days. Refrigerate the cucumber carrot salad and edamame individually, and use inside 3 – 4 days for very best quality.

Peanut sauce: Retailer the sauce in an hermetic container within the fridge for as much as 5 days. It’ll thicken because it chills, so whisk in somewhat heat water earlier than serving.

Freezer: You’ll be able to freeze the cooked rooster and farro individually for as much as 3 months. Thaw in a single day within the fridge earlier than reheating. I don’t advocate freezing the cucumber salad as a result of the greens will lose their crunchy texture.

Reheating: Microwave the rooster and farro with a splash of water till heated via. Reheat leftovers to 165°F. Add the chilly cucumber salad, peanut sauce, edamame, and peanuts after reheating.

Extra Simple Hen Recipes

In case you love simple, flavorful rooster dinners, listed below are just a few extra recipes to attempt subsequent!


Print

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Spicy Peanut Sauce

  • 3/4 cup creamy peanut butter
  • 3 tablespoons soy sauce
  • 3 tablespoons chili crisp
  • 3 tablespoons rice vinegar
  • 1 tablespoon sesame oil
  • 3/4 cup sizzling water

Cucumber Carrot Salad

  • 5 mini cucumbers, sliced into skinny rounds
  • 1 1/2 cups shredded carrots
  • 3/4 cup chopped cilantro leaves
  • 1 tablespoon rice vinegar
  • 1 tablespoon sesame oil
  • 1 teaspoon kosher salt

Hen

  • 2 kilos boneless, skinless rooster thighs trimmed of extra fats (*see be aware)
  • 1 tablespoon smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon kosher salt

Bowl

  • 5 cups cooked farro or rice (tossed with 1 tablespoon of rice vinegar, 2 teaspoons of sesame oil and some pinches of salt to season)
  • 1 1/2 cups shelled edamame
  • 1 cup chopped dry roasted peanuts
  • optionally available garnish – lime wedges, cilantro, chili crisp


Spicy Peanut Sauce

  1. In a bowl mix all of the elements besides the water. Whisk collectively till easy. Combination might be thick.
  2. Slowly add within the water whisking till the sauce is in regards to the texture of pancake batter. Regulate the quantity of water primarily based on the specified consistency. Cowl and put aside till prepared to make use of.
  3. You can even make this days prematurely and refrigerate it till prepared to make use of.

Cucumber Carrot Salad

  1. Mix all of the elements into a big bowl and stir to coat within the vinegar, sesame oil. Regulate seasonings if desired. Cowl and chill till able to assemble the bowls.
  2. This may also be made prematurely.

Hen

  1. Combine all of the spices collectively in a small bowl and season the rooster thighs evenly.
  2. Warmth your grill to medium excessive and prepare dinner the rooster thighs 5 minutes a aspect, or till the interior temperature reaches 165°F.
  3. Slice the rooster into chew sized items

Bowl Meeting

  1. Portion out the farro equally amongst 6 bowls. (about 3/4 cup) Drizzle with a little bit of the peanut sauce.
  2. Divide the rooster equally among the many bowls, together with the cucumber carrot salad and edamame. Drizzle with extra peanut sauce.
  3. High with chopped peanuts and garnish with lime wedges, chopped cilantro, and additional chili crisp if desired.


Notes

*for the rooster you can too use a shredded rotisserie rooster

Vitamin

  • Serving Dimension:
  • Energy: 563
  • Sugar: 6.1 g
  • Sodium: 699.7 mg
  • Fats: 18.5 g
  • Carbohydrates: 76.5 g
  • Protein: 29.3 g
  • Ldl cholesterol: 35.5 mg

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